Tuesday, October 25, 2011

Menu Planning Mon -- Tuesday?

So...I started this entry yesterday (Monday) mid-morning and then it was 11PM and I hadn't even showered after the gym yet, so it got pushed back to today!



{link up over at Organizing Junkie}

Monday
(we ate)

 Teriyaki Pork Stir-Fry
with Mushrooms, Onions, Pineapple, Walnuts and Spinach,
over couscous!
Tuesday

EDIT: Almond and Panko-Crusted Chicken Fingers
with baked brussel sprouts and honey-glazed baby carrots.
Wednesday

Crock-Pot Pork Adobo
with yellow squash and zucchini.
Thursday

White Fish Stew
with Squash and Sweet Potato
(if I can find the recipe...hopefully it's on my computer!)
Friday

Probably Out!

 

Saturday & Sunday

I don't know what we'll eat, but I think I'm going to try and make these Vegan Pumpkin Cinnamon rolls I found from Eat, Live, Run. That way, I can make them if we go visit Nate's sister for Thanksgiving!


HEY -- I need new recipes. Got any for me to try? My only request is that they do not require fancy cool tools (except a mandolin, I do have that!) or techniques. I am not technique-oriented. Leave me a link/the recipe in the comments! Thanks!





1 comments:

RockyLauraRiley said... Best Blogger Tips[Reply to comment]Best Blogger Templates

Sounds great! That is awesome that you meal plan. I plan but we aren't home early enough during the week to do many sit-down dinners together.
My recipe suggestions...I love lasagna casserole. It's a spin off traditional lasagna except you make it with shell noodles and the filling as the base and then top it with sauce, your meat, and more cheese. So delish. I don't have the recipe nearby though, but those are the basic steps, so its not layers and layers.
I love soup when it is cold out, with bread and a salad. soo good!
Also, we love having fruit salads with dinner. And using the crock pot. I find a lot of ideas on blogs and also some on pinterest.